Pork Chops With Honey Recipe

February 4, 2013

I love pork chops but sometimes I find they can be a little dry. I find that this Pork Chops with Honey recipe gives the chops a lovely sweet flavour which combines nicely with the apples. This is a recipe that my mum used to make and it has quickly become a family favourite. It is really simple to make and quick to make. My son is not a great lover of pork chops but he loves this recipe and always clears his plate when I make this.



  1. Sprinkle a little salt and pepper on the chops.
  2. Brown both sides lightly in a little hot fat.
  3. Place in a casserole dish
  4. Cover the chops with thinly sliced peeled and cored apples, thinly sliced onion and the herbs.
  5. Pour the honey over the top.
  6. Cover the casserole dish and cook at 350 F, 180 C, Gas Mark 4 for 45 minutes.

pork chops in honey
Serve with a good helping of the apples. The dish can be served with new potatoes and green beans or mash.

pork chops in honey

If you try it I would love to know what you think.

Read more:

2 responses to “Pork Chops With Honey Recipe”

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Subscribe by email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.




%d bloggers like this: